Page 104 - Haryana Water Resources Atlas 2025
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Distribution of Bajra during Kharif Season (2023)






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                  he Bajra crop is a warm-weather millet with small grains that belong to the                                                      W         E
                  grass family. It thrives in dry and warm climatic regions, and is known for its
            Tdrought tolerance, being able to sustain in low annual rainfall ranging from 40
            cm to 60 cm. The ideal temperature range for Bajra cultivation is 20°C to 30°C. Figure                                                      S
            65 illustrates that a significant amount of Bajra is cultivated in the south-western                                                       Scale
            region of Haryana and intensifies towards southern parts, specifically in parts of                                                                       Kms
            Mahendragarh, and Rewari. The south-western region of Haryana, specifically in                                                0  12.5 25   50    75    100
            parts of Sirsa, Hisar, and Bhiwani locally known as Bagar, resembles a practically
            treeless undulating arid desert, characterized by varying magnitudes of sand dunes
            which make favourable climate for Bajra cultivation. The majority of Bajra cultivation
            occurs  in  the  southern  districts  of  Mahendragarh,  Rewari,  Hisar,  Palwal,  and
            Gurugram.  Those  regions,  which  are  identified  as  the  Aravalli  outliers
            topographically, have climates that are ideal for growing bajra. Furthermore, these
            areas do not offer ideal conditions for the large-scale cultivation of other cereal crops
            like  wheat  or  maize  during  the  Kharif  season,  nor  do  they  have  enough  water
            resources to sustain the cultivation of water-intensive crops like rice.
            Studying  the  cultivation  pattern  of  Bajra  is  important  due  to  its  comparable
            nutritional profile to other major grains and its suitability for high-yield production in
            hot and dry circumstances. Additionally, the cultivation pattern of Bajra Graph 36,
            which depicts district-wise Bajra acreage in Haryana) indirectly provides insights into
            the soil salinity, as Bajra does not thrive in acidic soils and instead prefers soils with
            slightly higher pH levels or salinity. The cultivation pattern of Bajra also plays a
            significant  role  in  studying  the  agro-economics  and  food  security  of  regions  with
            limited water resources.


































                          Graph 36. District-wise Bajra crop area (2023)








                                                                                                                                   Figure 65. Distribution of Bajra during Kharif season (2023)
                                                                                                                                                                                                        Data Source-HARSAC
                                                                                                                                                                                                     Haryana Water Resources Atlas     86|
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